So Tasty Maharashtra ki Traditional Thecha Chutney Recipe Nigerian Dish
Contents
So Delicious Maharashtra ki Traditional Thecha Chutney Recipe no doubt is our favorite nigerian cuisine. I will guide you to make Maharashtra ki Traditional Thecha Chutney Recipe.
Yummy Food Maharashtra ki Traditional Thecha Chutney Recipe Nigerian Cuisine
You can have Maharashtra ki Traditional Thecha Chutney Recipe by following 8 ingredients and 10 steps. Here is cooking guidance how you can easily make it.
Ingredients
| 1 | You need 100 gms of green chillies. |
| 2 | You need 1/2 cup of Rosted peanuts. |
| 3 | Approximately 20-25 pods of Garlic. |
| 4 | About 20-25 of Curry leaves. |
| 5 | Prepare 1 tbsp of Sesame seeds. |
| 6 | About 1 tsp of Jeera. |
| 7 | Take 2 tbsp of Oil. |
| 8 | Approximately 1 tsp of Salt. |
Cooking Guidances
| Step 1 | Cut green chillies roughly into pieces.. |
| Step 2 | Add 2 tbsp oil in pan.. |
| Step 3 | Add 1 tsp Jeera in pan after oil heats up.. |
| Step 4 | Now add 20 to 25 curry leaves.. |
| Step 5 | Add 20 to 25 garlic buds.. |
| Step 6 | Now let all these get fried for about 2 minutes.. |
| Step 7 | Add green chillies and til to the pan.. |
| Step 8 | Now add groundnut to the pan.. |
| Step 9 | Add salt as per taste.. |
| Step 10 | Now grind it roughly.. |