
Best Food Ever: Wet Fried Gizzards and traditional vegetables Nigerian Food
Delicious Food Wet Fried Gizzards and traditional vegetables undoubtedly is our favorite nigerian food. I always use this special recipe to serve Wet Fried Gizzards and traditional vegetables.
So Delicious Wet Fried Gizzards and traditional vegetables Nigerian Food
You can have Wet Fried Gizzards and traditional vegetables by following 8 ingredients and only 6 steps. Here is cooking guidance how you can easily make that.
Ingredients
1 | Take 500 g of Gizzards. |
2 | About 3 of tomatoes. |
3 | You need 1 of onion. |
4 | Take of Some cooking oil. |
5 | Take 1 of green pepper. |
6 | You need 2 cloves of garlic. |
7 | Take 1 pinch of salt. |
8 | Prepare 2 of chilli peppers. |
Cooking Step by Step
Step 1 | Chop the Gizzards to your desired size and wash.. |
Step 2 | Boil for 8 – 10mins with garlic and salt till all the water is drained. |
Step 3 | Add some cooking oil and some chopped onions. Fry while mixing. |
Step 4 | Add tomatoes and let it cook to soften.. |
Step 5 | Add green pepper and Chilli peppers then cook for 5 mins. |
Step 6 | Serve with Ugali and traditional vegetables. |