African Food Crunchy ChinChin
African Cuisine: Crunchy ChinChin
Crunchy ChinChin Ingredients
| 1 | Flour. |
| 2 | Butter. |
| 3 | Sugar. |
| 4 | salt. |
| 5 | Eggs. |
| 6 | Milk. |
| 7 | Cinnamon. |
| 8 | Nutmeg. |
Cooking Guidances
| Step 1 | Sieve your flour,add butter to ur flour mix untill no crumbs. |
| Step 2 | Mix eggs,sugar,cinnamon set aside. |
| Step 3 | Mix all dry ingredients nd wet ingredients make a dough….set aside for 10-15mins. |
| Step 4 | Roll and cut into desired shapes….yummy best with hot coffeee or tea 🍵. |