Yummy Food Coconut rice Nigerian Food

Tasty Food Coconut rice must be one of my favorite nigerian cuisine. This is my secret recipe to make Coconut rice. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. In fact, pretty much any protein or vegetable can be paired with this coconut-flavored rice. Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes.

Easy Yummy Coconut rice Nigerian Cuisine

Coconut rice recipe – Coconut rice is a easy and flavorful rice dish made using fresh grated coconut, tempering spices and rice. It is one of the most basic South Indian foods made for a meal during. Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to cook rice. You can simply cook Coconut rice in 12 ingredients and just 8 steps. Here is cooking guidance how you can easily do it.

Ingredients

1	Prepare 5 cups of rice.
2	About 2 cups of chopped carrot.
3	Prepare 2 cups of chopped spring onions.
4	Prepare 2 cups of chopped green pepper.
5	You need 2 pieces of bonga fish.
6	It’s 2 pieces of maggi crayfish.
7	About 2 of pairs of knorr.
8	It’s 3 tbs of blended pepper.
9	Take of Salt to.taste.
10	You need 1 of satchet coconut powder.
11	Approximately 1 tin of coconut milk.
12	Approximately 3 of soup spoon of coconut oil.

Typically, you would bring the water to a boil first before adding the rice, but for coconut. Rinse and drain rice in cold water. Place in a saucepan with water, coconut milk, and salt. Jasmine rice, coconut, coconut milk, water, and salt combine in a rice cooker for the coconut rice Coconut rice is one of those delicious and decadent dishes available to you when you're at an Indian.

Cooking Instructions

Step 1	Put your rice in a bowl, put in a little salt, pour in hot water and set aside.
Step 2	In a big pot, put in your coconut milk, coconut powder, maggi crayfish, meat/ chicken stock, knorr cube, and water. Allow to boil very well then check for salt and add..
Step 3	Once boiled, wash your rice very well and pour in the boiling water. Stir very well and allow to boil till its cooked and almost dry.
Step 4	When dry, reduce the heat, sprinkle the blended bonga fish ontop and turn off the heat..
Step 5	Step II. In a frying pan, put in your coconut oil, put onions and a little spring onion, saute a little then put your fresh pepper, salt and kitchen glory. Stir for a while.
Step 6	Once the pepper dries a bit, pour in the carrot and green pepper, reduce the heat, mix very well then pour into the rice..
Step 7	Mix everything together then cover let the steam cook the vegies..
Step 8	Enjoy.

Unlike some coconut rice recipes, this coconut rice is not sticky. Sticky coconut rice generally contains This coconut rice is fluffy, fragrant, and savory. Preparation Rinse rice in a large bowl with cool water until water runs clear. Coconut Rice – soon to be one of your go-to side dishes! It pairs perfectly with a tropical meal, a Thai main dish, or seafood.