So Tasty Coconut Jollof Rice and Fried Chevon Nigerian Dish

Best Food Ever: Coconut Jollof Rice and Fried Chevon surely is our favorite nigerian cuisine. I will guide you to make Coconut Jollof Rice and Fried Chevon.

Yummy Food Coconut Jollof Rice and Fried Chevon Nigerian Dish

You can have Coconut Jollof Rice and Fried Chevon in 15 ingredients and 1 steps. Here is cooking guidance how you can easily do it.

Ingredients

1	About 1500 g of Parboiled Rice.
2	Approximately of Fried Chevon.
3	Take of Sunflower Oil.
4	It’s of Green Peas.
5	About of Diced Green Pepper.
6	It’s of Diced Onions.
7	You need of Diced Garlic.
8	Take of Crushed Ginger.
9	Prepare of All Purpose Seasoning.
10	Approximately of Black Pepper.
11	Prepare of Seasoning Cubes 3.
12	It’s of Salt1tsp.
13	About of Curry Masala.
14	Prepare of Tomato Puree.
15	Prepare of Coconut powder 1cksp.

Cooking Step by Step

Step 1

Heat oil in a pot,add onions,ginger and garlic, stir fry for 1min on medium heat,add tomatoes puree,,seasoning cube s,fry for 2mins, add water,green peas, all purpose seasoning,curry masala,bring to boil, coconut powder,add rice(note,water must be same Level as Rice),bring to boil, adjust with salt and seasoning,if water dries, add little more till soft,add carrot before water dries, when done, add green pepper last,stir,cover for 7scs,remove from heat, plate and garnish with fried chevon,enjoy!.