Yummy Food Coconut Rice Nigerian Food

Easy Delicious Coconut Rice definitely is one of my favorite nigerian dish. Today we will prepare Coconut Rice. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. In fact, pretty much any protein or vegetable can be paired with this coconut-flavored rice. Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes.

So Tasty Coconut Rice Nigerian Cuisine

Coconut rice recipe – Coconut rice is a easy and flavorful rice dish made using fresh grated coconut, tempering spices and rice. It is one of the most basic South Indian foods made for a meal during. Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to cook rice. You can easily cook Coconut Rice in 14 ingredients and 4 steps. Here is cooking guidance how you can easily make that.

Ingredients

1	Approximately 1 of . Cooked rice – 1 cup.
2	Prepare 2 of . Grated coconut – 1/2 cup.
3	Prepare 3 of . Coconut oil – 1 tbsp.
4	Approximately 4 of . Mustard – 1/2 tsp.
5	Prepare 5 of . Cumin – 1/2 tsp.
6	You need 6 of . Broken red chilli – 1.
7	You need 7 of . Curry leaves – 5 – 6.
8	Take 8 of . Ginger – 1 tbsp grated.
9	You need 9 of . Hing – pinch.
10	It’s 10 of . Channa dal – 1 tsp.
11	You need 11 of . Peanut – 1 tbsp.
12	Take 12 of . Cashews – 1 tbsp.
13	You need 13 of . Salt – as needed.
14	Approximately 14 of . Coriander leaves – 1 tbsp chopped finely.

Typically, you would bring the water to a boil first before adding the rice, but for coconut. Rinse and drain rice in cold water. Place in a saucepan with water, coconut milk, and salt. Jasmine rice, coconut, coconut milk, water, and salt combine in a rice cooker for the coconut rice Coconut rice is one of those delicious and decadent dishes available to you when you're at an Indian.

Cooking Instructions

Step 1	Cook rice with bit of salt and 1 tsp of oil. Cool this completely..
Step 2	Heat oil in kadai add mustard, cumin, red chilli curry leaves. Once mustard splutter add chopped ginger and hing. Saute a bit..
Step 3	Add channa dal, peanut, cashews. Once channa dal and cashews turns golden colour add grated coconut and coriander leaves. Saute couple of minutes..
Step 4	Add this to rice and mix this thoroughly. Adjust salt level and serve hot..

Unlike some coconut rice recipes, this coconut rice is not sticky. Sticky coconut rice generally contains This coconut rice is fluffy, fragrant, and savory. Preparation Rinse rice in a large bowl with cool water until water runs clear. Coconut Rice – soon to be one of your go-to side dishes! It pairs perfectly with a tropical meal, a Thai main dish, or seafood.