African Cuisine Beef shawarma by chef_maryumms_cuisine🌸

West African Foods: Beef shawarma by chef_maryumms_cuisine🌸

Beef shawarma by chef_maryumms_cuisine🌸 Ingredients

1	shawarma bread.
2	Fresh beef.
3	Scotch bonnet.
4	Chops onion.
5	Mayonese.
6	Ketchup.
7	All spices.
8	Seasoning.
9	Curry.
10	Thyme.
11	Garlic.
12	Vegetable oil.
13	Chops cabbage.
14	Chops carrot.

Cooking Instructions

Step 1	On the heat,put the frypan and add some little vegetable oil,add the meat and stir fry,add the onion,garlic,thyme,seasoning all spices,curry and stir fry cover it up.
Step 2	Keep stir frying it untill everything is well combine and fried.
Step 3	Add the scotchbonnet stir fry.
Step 4	Keep stirring it in a low heat.
Step 5	Remove it and keep it aside.
Step 6	Mix some ketchup and mayonese.
Step 7	In a bowl mix cabbage with carrot and put some mixture of the cream(mayonese&ketchup).
Step 8	Put the shawarma bread on a clean and flat surface,apply the cream mixture and arrage the spicy meat with the cabbage mixture,wrap it well and toast it for some minute..
Step 9	.
Step 10	.