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Easy Delicious Date and coconut rice – vegan Nigerian Food

Delicious Food Date and coconut rice – vegan no doubt is our favorite nigerian dish. Its not hard to make Date and coconut rice – vegan. Serve with coconut rice for an amazing vegan meal! The coconut milk makes the rice rich, decadent, and a little sweet tasting, making it the perfect pairing for my tangy spiced spinach and lentil curry. Vegan coconut rice is a flavorful side dish that can be eaten on its own or with a stirfry or sauce.

Date and coconut rice - vegan

Delicious Food Date and coconut rice – vegan Nigerian Cuisine

Some traditional coconut rice dishes are made with fruit and are sweet, this Thai coconut rice is Keyword: coconut rice, Curry coconut, Thai coconut rice, vegan coconut rice. Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. As both the coconut and the rice-plant are commonly found in the tropics all-around the world. You can have Date and coconut rice – vegan by following 7 ingredients and 3 steps. Here is cooking guidance how you can easily do that.


1 About 1 cup of brown rice, rinsed and soaked (even if just for 30 mins).
2 Approximately 1 (400 g) of can light coconut milk.
3 Take 1 cup of water – maybe a little more/ less.
4 It’s 7 of green cardamom pods, crushed.
5 Prepare 1/2 tsp of ground ginger.
6 Take 1/4 cup of grated creamed coconut (desiccated coconut would work too).
7 About 4-5 of dried dates, soaked in water if they are very dry – chopped into small pieces.
More african dish:  West African Foods Unripe plantain porridge with scent leaf and curry leaf

These healthy little bliss balls bt Choosing Chia make the perfect whole food dessert. These easy peanut butter balls from Vegan Richa are made with peanut butter, coconut sugar, maple syrup, dark chocolate, rice krispies and vanilla. Coconut milk gives the rice rich flavor while lime juice brightens up the dish. A great vegan and gluten-free side dish.

Cooking Guidances

Step 1 Put the rice, coconut milk, most of the water, cardamom and ginger in a pan. Bring to the boil. Simmer until the rice is cooked – about 40-45 mins. Add a little more water if needed..
Step 2 When the rice is almost cooked, stir in the grated coconut and most of the dates..
Step 3 Serve with a little more coconut grated on top and the rest of the dates. Enjoy 😋.

Coconut rice is one of those items that I often see in the menus of Asian restaurants but never bother to make at home. There's really no excuse because it is so simple to prepare. Creamy vegan rice pudding that tastes like a delicious custard! Coconut milk creates such a rich and delicious rice pudding, I highly recommend it. This vegan coconut rice pudding is infused with cardamom and cinnamon for a rich and flavourful dessert!