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Delicious Food Coconut Rice Nigerian Food

So Yummy Coconut Rice certainly is one of my favorite nigerian dish. Today we will prepare Coconut Rice. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. In fact, pretty much any protein or vegetable can be paired with this coconut-flavored rice. Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes.

Coconut Rice

So Yummy Coconut Rice Nigerian Dish

Coconut rice recipe – Coconut rice is a easy and flavorful rice dish made using fresh grated coconut, tempering spices and rice. It is one of the most basic South Indian foods made for a meal during. Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to cook rice. You can simply cook Coconut Rice by following 14 ingredients and 8 steps. Here is cooking guidance how you can easily make that.


1 It’s 1 cup of Coconut milk.
2 Approximately 1 cup of soaked rice.
3 Prepare 2-3 of bay leaves.
4 Take 2 of cardamom.
5 Prepare 4 of cloves.
6 You need 1 of star anice.
7 Approximately 10 of Curry leaves.
8 Prepare 3-4 of green chillies.
9 You need to taste of Salt.
10 Take 1 of tspn Mustard seeds.
11 About 1 of onion vertically chopped.
12 Prepare 1 tbspn of coconut oil/ghee.
13 You need of Water.
14 You need of Cashews for garnishing.
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Typically, you would bring the water to a boil first before adding the rice, but for coconut. Rinse and drain rice in cold water. Place in a saucepan with water, coconut milk, and salt. Jasmine rice, coconut, coconut milk, water, and salt combine in a rice cooker for the coconut rice Coconut rice is one of those delicious and decadent dishes available to you when you're at an Indian.

Cooking Instructions

Step 1 Wash 1 cup rice and soak for 15-20 mins..
Step 2 In a heavy bottom vessel take coconut oil/ghee add mustard seeds.
Step 3 Add bay leaf, cardamom, cloves, star anice and curry leaves, green chillies and saute.
Step 4 Add chopped onions, salt and saute..
Step 5 Add soaked rice and mix well..
Step 6 Add coconut milk and a cup of water and cover lid and cook for 5-10 mins on low flame..
Step 7 Once water dried check whether cooked. If not add some water and cover and let it cook.
Step 8 Ready to serve garnish with fried cashewa.(optional).

Unlike some coconut rice recipes, this coconut rice is not sticky. Sticky coconut rice generally contains This coconut rice is fluffy, fragrant, and savory. Preparation Rinse rice in a large bowl with cool water until water runs clear. Coconut Rice – soon to be one of your go-to side dishes! It pairs perfectly with a tropical meal, a Thai main dish, or seafood.