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Easy Delicious Coconut Rice & Mince Meat Stew Nigerian Food


Tasty Food Coconut Rice & Mince Meat Stew surely is one of my favorite nigerian cuisine. I will guide you to make Coconut Rice & Mince Meat Stew. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. In fact, pretty much any protein or vegetable can be paired with this coconut-flavored rice. Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes.

Coconut Rice & Mince Meat Stew

Delicious Food Coconut Rice & Mince Meat Stew Nigerian Dish

Coconut rice recipe – Coconut rice is a easy and flavorful rice dish made using fresh grated coconut, tempering spices and rice. It is one of the most basic South Indian foods made for a meal during. Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to cook rice. You can simply cook Coconut Rice & Mince Meat Stew in 9 ingredients and just 8 steps. Here is cooking guidance how you can easily make it.

Ingredients

1 About 2 cups of Biriyani Rice.
2 It’s 1/2 kg of Mince meat.
3 About 3 of large carrots.
4 Approximately 3 of large tomatoes.
5 You need of I small onion.
6 About 1/2 teaspoon of ginger & garlic powder.
7 It’s 2 of knorr cubes(green ones).
8 It’s 2 cups of pre boiled peas.
9 Prepare of Oil.

Typically, you would bring the water to a boil first before adding the rice, but for coconut. Rinse and drain rice in cold water. Place in a saucepan with water, coconut milk, and salt. Jasmine rice, coconut, coconut milk, water, and salt combine in a rice cooker for the coconut rice Coconut rice is one of those delicious and decadent dishes available to you when you're at an Indian.

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Cooking Guidances

Step 1 Boil 4 cups of water in a heavy sufuria or non-stick pot..
Step 2 Add the 2 cups of rice, a teaspoon of salt, & 2 table spoons of oil,& freshly grated coconut..
Step 3 Bring to boil & let it cook evenly spreading with a fork & turn down the heat to allow by it to dry while covered..
Step 4 In another heavy sufuria/ non- stick pot, pour 3 table spoons of oil & add in chopped onions..
Step 5 Fry the onions till brown,then add in chopped tomatoes, cook till they form a paste, then add in the meat..
Step 6 Keep stirring for about 10 minutes so that it doesn't form lumps, & it turns colour..
Step 7 Add grated carrots, the pre boiled peas, the seasoning & a pinch of sa
lt, let it cook for about 5 minutes..
Step 8 Serve while hot..

Unlike some coconut rice recipes, this coconut rice is not sticky. Sticky coconut rice generally contains This coconut rice is fluffy, fragrant, and savory. Preparation Rinse rice in a large bowl with cool water until water runs clear. Coconut Rice – soon to be one of your go-to side dishes! It pairs perfectly with a tropical meal, a Thai main dish, or seafood.