African Cuisine Shawarma salad

Traditional African Foods: Shawarma salad

Shawarma salad Ingredients

1	ground beef.
2	pita bread.
3	medium tomato.
4	medium cucumber.
5	small onion.
6	chinese cabbage.
7	For the sauce:.
8	garlic.
9	cooked peanuts.
10	olive oil.
11	eggs.
12	Salt and pepper.

Cooking Instructions

Step 1	Cut pita bread into small pieces and mix with shredded cabbage, top with slices tomato, cucumber and onions.
Step 2	Saute ground beef until brown and season with salt and pepper.
Step 3	For the sauce, put all ingredients in the blender, mix until smooth and creamy. Season with salt and pepper..