
Yummy Food Bitterleaf soup Nigerian Dish
Delicious Food Bitterleaf soup no doubt is one of my favorite nigerian dish. I will give you simple recipe to make Bitterleaf soup. Bitterleaf Soup is not bitter as implied by the name. Find out how to cook this traditional soup recipe. Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana.
So Delicious Bitterleaf soup Nigerian Dish
This soup is popular because it could be made in more than five. See great recipes for Egusi and bitterleaf soup, Bitterleaf soup too! Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. You can easily cook Bitterleaf soup by following 10 ingredients and only 2 steps. Here is cooking guidance how you can easily cook it.
Ingredients
1 | It’s of Bitterleaf. |
2 | About of Dryfish. |
3 | Approximately of Salt. |
4 | About of Cocoyam. |
5 | Prepare of Redoil. |
6 | Prepare of Royco seasoning. |
7 | You need of Crayfish. |
8 | It’s of Pepper. |
9 | It’s of Ogiri. |
10 | Prepare of Stockfish. |
A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true. Bitterleaf has been used for years by the Chinese, Nigerians, South Africans, and many other nations to treat several illnesses and fever. Bitter leaf soup is one of the most delicious soups in Nigeria. By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with.
Cooking Step by Step
Step 1 | Soak the shredded bitterleaves in warm water add salt and leave it there.remove bones from dry fish and stockfishand boil adding salt and onion.boil and blend cocoyam make balls of it and put in the boiling stock and dryfish add redoil and water.. |
Step 2 | After fifteen minutes add salt,crayfish,pepper,royco seasoning and ogiri when is well boiled add the bitterleaves and boil gor 5minutes.. |
Bitterleaf Soup is the most traditional Igbo soup. Prepare it for that Igbo person in your life today. 😉 Written recipe. Bitter leaf soup recipe is a tasty and rich Nigerian soup, this is just like any other vegetable soup, but slightly different in taste and texture. Assorted meat or goat meat to. This bitter leaf soup recipe (also know as Ofe Onugbu) is generously stocked with flavoursome meats, fish and cocoyams.