Best Food Ever: Ukwa with bitterleaf Nigerian Cuisine

So Tasty Ukwa with bitterleaf definitely is our favorite nigerian dish. Its not hard to make Ukwa with bitterleaf. Wash and pour ukwa in a sizeable pot. Pour in enough water, as is boiling add potash. By fresh bitter leaves I mean bitter leaves that have NOT been washed and squeezed.

Delicious Food Ukwa with bitterleaf Nigerian Dish

Learn an easier and healthier way to make Ofe Onugbu( bitter leaf) soup using authentic ingredients. How Bitter Leaf is effective for various diseases is listed in repertory format. Names of Bitter Leaf in various languages of the world are also given. You can easily cook Ukwa with bitterleaf in 6 ingredients and only 5 steps. Here is cooking guidance how you can easily cook that.

Ingredients

1	It’s 2 of cksp palmoil.
2	You need of Salt.
3	Approximately 4 cups of ukwa.
4	You need 3 of fresh pepper.
5	Approximately 1 cube of maggi.
6	Approximately Half of teaspoon potash.

Bitter Leaf is an aborigine of Africa. All of its parts are utilized for medicinal purposes. Bitter Leaf has Latin name as Andrographis Paniculate Ness. It is efficacious as a medicine.

Cooking Guidances

Step 1	Wash and pour ukwa in a sizeable pot.
Step 2	Cook for like 45mins,as it is boiling add in the potash.
Step 3	After the 45 mins sieve out the water,add Maggi,palmoil, salt, and the blended pepper to the already boiled ukwa and mix very well.
Step 4	Wash the butter leaf very well with warm water and salt to remove the bitter taste.
Step 5	Then add bitter leaf.cook for 2 mins.Food is ready.

This plant is thought to have come Bitter leaf included in Acanthaceae family. Bitter leaf can hep relieve itchy skin. You can try to oil the bitter leaf and apply it to the itchiness part in your body. Bitter leaf has numerous medicinal values and benefits to human health and lifestyle. The leaf exhibit some antibacterial and antifungal properties that make it a good home remedy to several health issues such as dysentery, diarrhea, high blood pressure, and many.