West African Foods Coconut masa

African Food: Coconut masa

Coconut masa Ingredients

1	rice.
2	cooked rice.
3	eggs.
4	yeast.
5	milk.
6	coconut.
7	medium size onion.
8	Sugar to ur taste.
9	salt.
10	Veg oil for frying.

Cooking Guidances

Step 1	Wash the rice, in a bowl add the rice (both) add in your yeast and onion, grind/blend.. After blending beat the batter with your hand and allow it to rise.. In a blender add ur coconut and milk blend it till smooth 👏 set it aside When the batter doubled it size, add in ur blended coconut, egg,sugar and stir Prepare ur Tanda/masa fryer and fry….
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