
Easy Delicious Seafood Paella Nigerian Cuisine
Delicious Food Seafood Paella must be our favorite nigerian dish. I always use this special recipe to serve Seafood Paella.
So Tasty Seafood Paella Nigerian Dish
You can simply cook Seafood Paella in 18 ingredients and just 3 steps. Here is cooking guidance how you can easily make it.
Ingredients
1 | About 250 gms of paella Rice. |
2 | Prepare 15 pcs. of U 10 prawns. |
3 | Approximately 200 gms of chicken thigh. |
4 | Prepare 1 tsp. of Paprika. |
5 | Prepare 1 of onion large. |
6 | Prepare 1 of tomato riped. |
7 | Prepare 1 of spring spring onion. |
8 | It’s 2 gm of saffron. |
9 | Prepare 200 ml of chicken stock. |
10 | You need 100 gm of squid. |
11 | It’s 100 gm of mussels. |
12 | It’s 50 gm of parsley. |
13 | Prepare 1 of lime. |
14 | Prepare of Salt and pepper. |
15 | Approximately 30 gm of Tomato paste. |
16 | Take 50 gm of Tomato sauce. |
17 | Approximately 2 Clove of garlic. |
18 | About 3 tsp of olive oil. |
Cooking Step by Step
Step 1 | Cleans all vegetables and seafood. Wash rice keep aside.. |
Step 2 | Saute prawns, chicken, onion, garlic. Tomato paste, tomato sauce and fresh tomato. Add pakrika, saffr on. Seasoning.. |
Step 3 | Add chicken stock, cook until rice is tender. Garnish with aloili and herbs oil.. |