Best Food Ever: Peppered Cow Legs Nigerian Food

Easy Yummy Peppered Cow Legs undoubtedly is our favorite nigerian food. Today we will prepare Peppered Cow Legs.

So Delicious Peppered Cow Legs Nigerian Food

You can have Peppered Cow Legs in 12 ingredients and just 3 steps. Here is cooking guidance how you can easily make it.

Ingredients

1	About of Cow legs.
2	Prepare of Fresh Rodo,(Pepper).
3	Approximately of Some Fresh Chilli pepper.
4	Prepare of onions.
5	You need of Garlic.
6	Prepare of Shallot.
7	Prepare of Red Bell pepper.
8	It’s of Black pepper.
9	It’s 2 of big tomatoes.
10	You need of Vegetable oil.
11	Approximately of Salt and 2 Cubes (seasoning).
12	You need of Diced Ginger or Ginger powder.

Cooking Guidances

Step 1	Firstly cow legs are tough and don't.cook easily… So.wash properly and cut into big chunks and cook in a pressure pot till almost tender. Now you can season and spice it up with some salt, shallot, onions, garlic, ginger, a pitch of black pepper and one cube of any seasoning of your choice. Cover up and cook till the meat and skin is very tender and can easily come of the bones..
Step 2	Next put all the other ingredients in a blender and blend but don't make it very smooth.. I.another pot, pour in about 1 cooking spoon of the vegetable oil and pour in the blended ingredients and allow to cook till it become thick… Salt the sauce too..
Step 3	Add in the already cooked and de bones cow legs Add some black pepper, (for that extra heat and smokey taste) garlic, diced ginger, some shallot, taste for salt and…crumble the remaining seasoning cube over it and cover it for a minute to allow the meat soak in the peppery sauce…Stir and remove from fire…