African Dish Kheeranand- Traditional Marwari Dessert

African Cuisine: Kheeranand- Traditional Marwari Dessert

Kheeranand- Traditional Marwari Dessert Ingredients

1	Full cream milk.
2	Rice.
3	Sugar.
4	Saffron soaked in milk.
5	Chopped Almonds (soaked in water)-.
6	Desi Ghee.

Cooking Instructions

Step 1	Boil milk..
Step 2	Add the rice which was earlier soaked in water..
Step 3	Cook for 15-20 mins until thick consistency.
Step 4	Add saffron which was earlier soaked in milk..
Step 5	Add chopped almonds..
Step 6	Cook until milk reduces completely..
Step 7	Add desi ghee.
Step 8	Cook for 2 minutes.
Step 9	Add sugar and cook for another 5 mins..
Step 10	Garnish with pistachio and serve.