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So Delicious Waina/Masa Nigerian Cuisine


Easy Delicious Waina/Masa surely is one of my favorite nigerian dish. This is my secret recipe to make Waina/Masa. Nateeve cuisines and more food blogg. Следующее. Masa recipe, grilled chicken, yamballs & the best potatoes iftar recipe Waina also known as Masa is a northern delicacy that is made from short grain rice.

Waina/Masa

So Yummy Waina/Masa Nigerian Dish

Masa also known as Waina or Sinasir is a fermented puff batter of rice, millet, maize, or sorghum Masa is consumed in various forms by all age groups in the northern states of Nigeria and many other. Cow leg pepper soup with PhD from Harvard. We have a lot of delicious food that is indigenous, healthy and can never be forgotten; Waina or Masa is one of these foods, it is prepared with non-parboiled white rice just like Tuwon Shinkafa. You can simply prepare Waina/Masa by following 6 ingredients and 6 steps. Here is cooking guidance how you can easily do it.

Ingredients

1 Take of Clean uncook rice.
2 Take of Cooked rice.
3 About of Sugar.
4 About of Yeast.
5 It’s of Flour.
6 It’s of Vegetable oil.

In Northern Nigeria, there is a local delicacy called "Masa" or "Waina". It is a widely accepted delicacy, eaten by people of different classes, regardless of age and sex. Stuffed Savory Nigerian Masa Recipe – (sinasir/Waina) Chef Lola's Kitchen. Waina Papers and Research , find free PDF download from the original PDF search engine.

More african dish:  Easy Delicious Nigerian Fried rice Nigerian Dish

Cooking Guidances

Step 1 Wash clean uncook rice, soak in water for some minute and grind.
Step 2 The already cooked rice (almost meshing)in a bowl, add flour, sugar, and yeast mix together with clean hand..
Step 3 Add the mixture to the grinded rice paste and mix well together cover and allow to rise for some hours (mine is overnight because I wanted the Masa early)..
Step 4 Heat little oil in Masa pan (Tanda), use cup or soup laden fetch the mixture and pour into the holes in the pan and allow to fry on medium heat.
Step 5 Turn the side to fry also.
Step 6 Remove from pan and serve with either yaji(spiced pepper), sugar, or soup especially vegetable Masa soup. Good to go.

Key words: Masa, cereals, pearl millet, maize grains Introduction Masa (waina) is a fermented puff batter. WAINA nurblr much laffs @everyone who has ever been my friend: i am so sorry about me. waina meme squad as per usual we're in the middle of a drag race marathon carly says things. A wide variety of masas options are available to you, such as general use, standard, and shelf life. Masa abinci ne wanda aka fi sani da suna waina, wasu na hada shi da shinkafa, masara da dai sauransu. Masa (or masa de maíz) (English: /ˈmɑːsə/; Spanish pronunciation: [ˈmasa]) is a maize dough that comes from ground nixtamalized corn.