
Traditional African Foods Roasted corn and African Pear

African Cuisine: Roasted corn and African Pear
Roasted corn and African Pear Ingredients
1 | Cob corn. |
2 | African pear. |
Cooking Guidances
Step 1 | Remove back of corn, scrape the back with knife,wash pear with water, set aside.Preheat grill,when hot,put both corn and pear on it,flip sides frequently after some time,depending on the grill,remove the on heat when roasted evenly…enjoy. |