African Food: Ewa agoyin
Ewa agoyin Ingredients
||2 cups honey beans.
|| Cameroun pepper.
||1 cup Dry sombo.
||2 teaspoon dry pepper seed.
||1 cup Blended crayfish.
||1 cup Palmoil.
||1 cubes Maggi.
Cooking Step by Step
||Remove the dirts from the beans,rinse and boil in a pot.put salt and onion.
||Cook it till is soft then mash with a wooden stick.roughly blend the pepper with sombo and small onion..
||Bleach the palmoil,add sliced onion and fry till is about burning.that is what gives it that agoyin smell..
||Add the blended pepper to the oil and sliced onion, crayfish,salt and maggi cubes..
||Onces the oil starts floating on top bring it down is done..