West African Foods Zobo drink

West African Foods: Zobo drink

Zobo drink Ingredients

1	Dry zobo (hibiscus leaves).
2	Water melon.
3	Cloves.
4	Fresh ginger.
5	Sugar.
6	Cucumber.
7	Flavour.
8	Water.

Cooking Step by Step

Step 1	In a clean pot pour in your dry zobo(hibiscus leaves).
Step 2	Add grated ginger and cloves.
Step 3	Add water as required and allow to boil.
Step 4	Drain it using seiver.
Step 5	Add sugar into the hot seived zobo water and allow it to cool completely.
Step 6	Add water melon and cucumber juice.
Step 7	Add flavor.
Step 8	Refrigerate or add ice cubes.
Step 9	Serve chilled and enjoy.