African Food Yam fritters

African Cuisine: Yam fritters

Yam fritters Ingredients

1	Yam.
2	Seasonings.
3	Onions.
4	Scoth bonnet.
5	Salt.

Cooking Guidances

Step 1	Cut,peel and wash yam.
Step 2	Grate d yam using d small holes of a grater.
Step 3	Add in ur salt, grinded peppe, seasonings,and curry powder give them a mix.
Step 4	Fry on medium heat in a hot oil until golden brown.
Step 5	Yam fritters is ready serve with any dippings of ur choice or eat like dat.