Traditional African Foods Yam ball by michaelPosted onDecember 6, 2018October 31, 2020 Contents1 Yam ball Ingredients2 Cooking Instructions Traditional African Foods: Yam ball Yam ball Ingredients 1 Yam. 2 Sardines. 3 Bonnet. 4 Pepper. 5 Onion. 6 Maggi. 7 Curry. 8 Onga. 9 Egg. 10 Salt. 11 Oil. Cooking Instructions Step 1 Peel d yam,wash,cut,boil wit pinch of salt and mash it. Step 2 In a pan fry d onoin greated pepper and bonnet,add maggi, curry an stir,add d sardines and mashed it. Step 3 In a bowl pour ur mashed yam and add d fry ingredients and mix it well,scoop d mixture to ur hand an make a ball shapes. Step 4 In a bowl break d egg add onga,some sliced onion and pinch of salt den whisk. Step 5 Dip d yam ball in d egg an fry on medium heat,enjoy. More african dish: African Food Yam fritters