Traditional African Foods Yam ball

Traditional African Foods: Yam ball

Yam ball Ingredients

1	Yam.
2	Sardines.
3	Bonnet.
4	Pepper.
5	Onion.
6	Maggi.
7	Curry.
8	Onga.
9	Egg.
10	Salt.
11	Oil.

Cooking Instructions

Step 1	Peel d yam,wash,cut,boil wit pinch of salt and mash it.
Step 2	In a pan fry d onoin greated pepper and bonnet,add maggi, curry an stir,add d sardines and mashed it.
Step 3	In a bowl pour ur mashed yam and add d fry ingredients and mix it well,scoop d mixture to ur hand an make a ball shapes.
Step 4	In a bowl break d egg add onga,some sliced onion and pinch of salt den whisk.
Step 5	Dip d yam ball in d egg an fry on medium heat,enjoy.