African Food Yam plantain porridge #Abjmoms by michaelPosted onAugust 16, 2019September 19, 2020 Contents1 Yam plantain porridge #Abjmoms Ingredients2 Cooking Instructions African Food: Yam plantain porridge #Abjmoms Yam plantain porridge #Abjmoms Ingredients 1 Yam. 2 Overripped plantains. 3 Tomatoes. 4 Lettuce. 5 Tomatoes. 6 Onions. 7 Dry pepper. 8 Tumeric. 9 Salt. Cooking Instructions Step 1 Peel and wash yam. Cut in chunks into pot. Pot on fire to cook. Put just enough water so it does not turn watery.. Step 2 After 10 minutes, add your already sliced plantain. Add tumeric and allow to cook.. Step 3 Gently slice washed tomatoes and onions. Add to the food. Add salt to taste. Add pepper of your taste.. Step 4 Once the food is ready, add washed and sliced lettuce. Turn. Taste for salt. No oil of any kind.. More african dish: Traditional African Foods Awara doya