African Food Samosa chutney

African Food: Samosa chutney

Samosa chutney Ingredients

1	2 tsp imlli.
2	3 tsp salte.
3	2 cup water.
4	1 cup sugar.
5	1 tsp red chilli crushed.
6	1 panch red food colours.
7	2 tsp cornflour.

Cooking Guidances

Step 1	Sab sy phly dykhchi main water sugar Dal Kar boiled Kar do jab Tak sugar gal Jain spoon chlaty raho or hye flam par pakao pher imlli ko hathon sy masal Kar sugar water main Dal do or achy sy mix Kar ky pakao.
Step 2	Ab Pani ko Chan Kar imlli ky kokly nikal Kar wapsi chutney water degchi main Dal Kar sary masaly add Kar do or spoon se chlaty raho Sari chutney hy flam par pakao.
Step 3	Ab sary masaly add Kar ky mix Kar Diya hai then Add conflour main Pani Dal Kar mix Kar do or Thora Thora sa chutney main dalty jao or Sath spoon chlaty raho jab Tak cuhtney thori thik ho jye.
Step 4	Mazedar chutney ready hai ab is ko thanda hony do phr ksi jar main Dal Kar save Kar do.