
Delicious Food Efere Ibaba Soup Nigerian Food
Best Food Ever: Efere Ibaba Soup certainly is our favorite nigerian dish. Its easy to make Efere Ibaba Soup.
Yummy Food Efere Ibaba Soup Nigerian Food
You can simply prepare Efere Ibaba Soup by following 14 ingredients and only 3 steps. Here is cooking guidance how you can easily cook that.
Ingredients
1 | It’s of Goat Meat. |
2 | Approximately of Stockfish. |
3 | Prepare of Smoked fish. |
4 | Prepare of Snail. |
5 | You need of Palm oil or fresh palm fruits extract (banga). |
6 | About of Salt. |
7 | Take of Dry pepper. |
8 | You need of Fresh pepper. |
9 | About of Uziza. |
10 | About of Smoked red prawns. |
11 | Take of Ibaba seeds (thickner). |
12 | About 1 piece of Uyayak. |
13 | Take cubes of Seasoning. |
14 | Take of Ground crayfish. |
Cooking Step by Step
Step 1 | Season and boil your meat till tender. When it almost cooks through, add dry pepper, stockfish, smoked fish, smoked prawns and the Uyayak, to infuse flavour into the stock.. |
Step 2 | Add your palm oil, allow to cook properly in the stock. Taste to be sure you are happy with it. Add ibaba powder and stir in(I usually mix some crayfish to it) this helps it not to form lumps.. |
Step 3 | With the soup thickened to your preference, add some extra ground crayfish, lower the heat to allow the flavours to develop. Once you are happy with it, add in some chopped uziza,Remember to take out the Uyayak, before serving, and that's your Efere Ibaba. Very simple to prepare.. |