African Food Shrimp Pasta Pomodoro – Level III

African Food: Shrimp Pasta Pomodoro – Level III

Shrimp Pasta Pomodoro – Level III Ingredients

1	1 tbsp olive oil.
2	1 tbsp garlic, chopped.
3	2 tbsp fat-free chicken broth, fat free.
4	1/2 cup tomato, peeled and diced.
5	2 oz whole wheat pasta.
6	12 oz shrimp, uncooked.
7	2 tbsp basil leaves, chopped.

Cooking Step by Step

Step 1	Bring large pot of water to boil for pasta..
Step 2	Meanwhile, place olive oil and garlic in a large sauté pan and sauté for several minutes until lightly browned..
Step 3	Add chicken broth and tomatoes to pan; simmer for 5 to 10 minutes or until tender..
Step 4	Cook the pasta according to the difference on the package. Drain..
Step 5	Add shrimp to pan and cook for several more minutes, until shrimp are opaque. Add basil and toss shrimp mixture with cooked pasta..