okra soup garnished with fish and pomo recipe main photo 1

African Food Okra soup garnished with fish and pomo


African Cuisine Okra soup garnished with fish and pomo

Traditional African Foods: Okra soup garnished with fish and pomo


Okra soup garnished with fish and pomo Ingredients

1 leaf Pumpkin.
2 Okra (grated).
3 Smoked fish.
4 Pomo.
5 1 cooking spoon of palm oil.
6 Goat meat.
7 Crayfish.
8 Fresh pepper.
9 Seasoning.

Cooking Guidances

Step 1 Blend the pepper and crayfish.
Step 2 Wash the meat, and pomo add your seasoning cubes and salt to taste.
Step 3 Add the blended pepper and crayfish to the meat and pono.
Step 4 Allow it to boil for few minute (10mins):then add the fish.
Step 5 Grate the okra and add it.
Step 6 After 2 minutes add the pumpkin leaf.
Step 7 Turn off the heat your okra soup is ready.
More african dish:  So Yummy Meat pepper soup Nigerian Cuisine