
African Cuisine Awara Strips

African Cuisine: Awara Strips
Awara Strips Ingredients
1 | Awara cut into. |
2 | Cornflakes crumbes with pepper, spices. |
3 | eggs. |
4 | Oil for frying. |
Cooking Guidances
Step 1 | In a bowl, break your egg, whisk dip in the Awara, than to the cornflakes crumbs and fry in a hot oil till golden brown. Serve with dip if your choice and enjoy the crunchy yummy Delicious Awara Strips. |