Traditional African Foods Awara kebab(Tofu)

Traditional African Foods: Awara kebab(Tofu)

Awara kebab(Tofu) Ingredients

1	Awara.
2	Flour.
3	spices and seasonings.
4	Onions.
5	eggs.
6	Oil for frying.
7	Tomatoes.
8	Skewers.

Cooking Guidances

Step 1	Start by crushing your awara then you put your flour add your grated onions and put 2 eggs then mix all together.
Step 2	In a seperate bowl put your flour add some spices and seasonings and break the reamaing two eggs in another bowl add maggi to taste.
Step 3	Start moulding it and deep into your flour then put inside the eggs and fry in oil.
Step 4	After frying bring your skewers and start arranging them and put your onions and tomatoes.
Step 5	Enjoy.