Name: So Yummy Mawa gujhiya 👉 famous traditional sweet dessert Nigerian Cuisine
Prep time: 23 min
Cook time: 2 h
Ingredients: 500 gram khoya (mawa); 1 tsp green cardamom; 1 small bowl thin minced mix dryfrurits; as needed (cashew nut, almonds, pistachios, raisins); 250 gram white flour (maida); As needed cooking oil for deep frying (1 used pure ghee); As needed water; 1 small bowl sugar pwd (more or less ur chioses)

Contents

1 Grilled Awara Ingredients
2 Cooking Instructions

West African Foods: Grilled Awara

Grilled Awara Ingredients

1	Awara.
2	Yaji/ ground pepper.
3	Maggi.

Cooking Instructions

Step 1	Pour the wara in a bowl.
Step 2	In a smaller bowl pour the yaji,Maggi and little salt.
Step 3	Sprinkle the mixture on the awara and mix so that it will be evenly coated.
Step 4	Lightly oil the grill and then place the wara on it.
Step 5	Then after one side is done lightly turn and allow to cook.
Step 6	After both side are brown with the grill marks showing its ready to eat.Enjoy!.

More african dish: West African Foods Yam porridge (Akpete)

African Cuisine Grilled Awara

Grilled Awara Ingredients

Cooking Instructions

Published by michael