Traditional African Foods: My Oshuprapra Noodles special
My Oshuprapra Noodles special Ingredients
1
120 g noodles.
2
10 g noodles spice.
3
4 African pears.
4
2 tblspns fried groundnut.
5
1 egg.
6
1 small ice fish.
7
2 small carrot.
8
3 bell habanero pepper.
9
1 bell green pepper.
10
1 strand lemon grass.
11
1 spring onion.
12
1 teaspn black pepper.
13
3 seeds African nutmeg.
14
4 small pieces of pomo.
15
1 stock cube.
Cooking Step by Step
Step 1
Arrange all ingredients required for cooking in a clean dish to avoid running around in the kitchen..
Step 2
Wash fish and pomo thoroughly, pour into a pot add washed pears, stock cube, red pepper, black pepper, African nutmeg chopped lemon grass and allow to cook till its well cooked then set aside..
Step 3
Boil egg separately, drop in cold water for few minutes,remove shell and set aside..
Step 4
Parboil noodles for 5 minutes while doing that scrap, wash and cut carrot, spring onion and green perpper into desired shape and set aside..
Step 5
When noodles is parboiled pour it into the mixture of fish, pomo and pears..
Step 6
Add spring onion, carrot, green pepper, egg and groundnut mix evenly allow to boil for 2 minutes and drop the pot..
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